Meat Matters

How to Prepare Your Wagyu Beef Order for the Holiday Season

Even if you put everything else off until the last minute, we recommend doing future you a favor and ordering your Wagyu beef now. Read more to see why. Read More

Can You Instant Pot Wagyu Beef?

Because the Instant Pot’s strength lies in breaking down tough fibers, it’s ideal for Wagyu beef cuts like flank, shank, and chuck roast? Read on! Read More

Oven vs. Grill vs. Skillet vs. Broiler vs. Smoker: Which Is Best for My Wagyu Beef?

Check out our detailed pro/con list to get through the life-altering decision of how to prepare your Wagyu beef. But if you’re still trapped in decision paralysis, check out our recipe page for endless inspiration. Read More

How Is Marbling Affected by a Low-Stress Grazing Environment?

If cattle are stressed, it can affect the marbling of your Wagyu beef. Here's how we work with nature, rather than taming it, to ensure great marbling. Read More

How We Pack and Ship to Ensure the Best Quality of Wagyu Beef

Learn how Lone Mountain Wagyu packs and ships Wagyu beef to ensure the best quality. Read More

Is the Cost of Wagyu Really Worth It?

If you’ve got sticker shock on the cost of Wagyu, remember that fullblood Wagyu cattle are incredibly rare because they have to be 100 percent verifiably, genetically Wagyu. Read More

The History of Tri Tip

The tri tip, once known simply as “the triangle part”—is a rare gem, and one that you need to add to your grilling and roasting rotation STAT. Read More

5 Tips for Spotting the Difference Between Wagyu and Other Beef Online

When shopping for meat online and comparing Wagyu to other beef, you’ve got to look beyond descriptions alone. Here are five differentiators that set Wagyu apart from the herd. Read More

4 Wagyu Beef and Kobe Myths That Need Busting

You’ve got meaty myths; we’ve got the chops to debunk them. Here are four Wagyu beef and Kobe myths that need busting. Read More

How to Cook a Wagyu Beef Burger in the Kitchen

You can have these Wagyu beef burgers year-round, not just when the grill is ready. Fire up the kitchen with these simple tips on making the most of your luxury burger experience. Read More

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